School menus Aug. 18-22

Published 3:37 pm Monday, August 18, 2014

School lunch and breakfast menus for the week of August 18-22 for the Carter County and Elizabethton City Schools are as follows:

Carter County

Breakfast:

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Monday: Breakfast pizza, cereal, orange juice, tropical fruit, milk.

Tuesday: Chicken biscuit, cereal, orange juice, pear halves, milk.

Wednesday: Cinnamon roll, cereal, orange juice, applesauce, milk.

Thursday: Oatmeal, cinnamon toast, cereal, orange juice, pineapple tidbits, milk.

Friday: Steak biscuit, cereal, fruit, orange juice, fruit cocktail, milk.

Lunch:

Monday: Chicken tenders or teriyaki dippers, creamed potatoes, glazed carrots, homemade rolls, tropical fruit, milk.

Tuesday: BBQ rib sandwich or sub sandwich, trimmings, french fries, applesauce, iced brownie, milk

Wednesday: Taco/meat/cheese or chicken fajita, taco trimmings, salsa, corn, watermelon, milk.

Thursday: Chicken fillet sandwich or Sloppy Joe sandwich, trimmings, waffle fries, pineapple tidbits, milk.

Friday: Nachos/chili/cheese or corn pups, lettuce/tomato, mixed vegetables, black bean rice, fresh banana, milk.

East Side Elementary

Breakfast:

Monday: Pancakes, cereal, toast, pop-tart, fruit, juice, milk.

Tuesday: Fruit/yogurt parfait, cereal, toast, fruit, juice, milk.

Wednesday: Biscuit and gravy, cereal, toast, fruit, juice, milk.

Thursday: Cinnamon roll, cereal, toast, fruit, juice, milk.

Friday: Scrambled eggs, cereal, toast, fruit, juice, milk.

Lunch:

Monday: Beef-a-roni/cornbread or grilled cheese sandwich, pinto beans, coleslaw, applesauce, milk.

Tuesday: Pizza or steak nuggets/roll, corn, baby carrots, watermelon, milk.

Wednesday: Taco salad or deli sandwich, lettuce/tomato/cheese, tater tots, peaches, milk.

Thursday: Beef and bean burrito, parsley potatoes, fresh veggies, pear halves or grilled chicken salad/crackers, pear halves, milk.

Friday: Pig-in-a-blanket or hot ham and cheese sandwich, pinto beans, salad, pineapple chunks, milk.

East Side Learning Center

Breakfast:

Monday: Choice of cereal, pop-tart, fruit, juice, milk.

Tuesday: Choice of cereal, pop-tart, fruit, juice, milk.

Wednesday: Choice of cereal, pop-tart, fruit, juice, milk.

Thursday: Choice of cereal, pop-tart, fruit, juice, milk.

Friday: Choice of cereal, pop-tart, fruit, juice, milk.

Lunch:

Monday: Beef-a-roni/cornbread or grilled cheese sandwich, pinto beans, coleslaw, applesauce, milk.

Tuesday: Pizza or steak nuggets/roll, corn, baby carrots, watermelon, milk.

Wednesday: Taco salad or deli sandwich, lettuce/tomato/cheese, tater tots, peaches, milk.

Thursday: Beef and bean burrito, parsley potatoes, fresh veggies, pear halves or grilled chicken salad/crackers, pear halves, milk.

Friday: Pig-in-a-blanket or hot ham and cheese sandwich, pinto beans, salad, pineapple chunks, milk.

West Side Elementary

Breakfast:

Monday: Pancakes, cereal, toast, pop-tart, fruit, juice, milk.

Tuesday: Fruit/yogurt parfait, cereal, toast, pop-tart, fruit, juice, milk.

Wednesday: Biscuit and gravy, cereal, toast, pop-tart, fruit, juice, milk.

Thursday: Cinnamon roll, cereal, toast, pop-tart, fruit, juice, milk.

Friday: Scrambled eggs, cereal, toast, pop-tart, fruit, juice, milk.

Lunch:

Monday: Crispy chicken sandwich or corn dog, corn, salad, applesauce, milk.

Tuesday: Meatloaf/roll or turkey bacon melt, creamed potatoes, peas, orange wedges, milk.

Wednesday: Hot dog on bun, baked beans, tater tots, watermelon or crispy chicken salad/crackers, watermelon, milk.

Thursday: Sloppy Joe on bun or deli sandwich, Florentine vegetables, coleslaw, peaches, milk.

Friday: Pizza sticks/sauce or ham and cheese sub, corn, salad, pineapple chunks, milk.

Harold McCormick

Elementary

Breakfast:

Monday: Pancakes, cereal, toast, pop-tart, fruit, juice, milk.

Tuesday: Fruit/yogurt parfait, cereal, toast, fruit, juice, milk.

Wednesday: Biscuit and gravy, cereal, toast, fruit, juice, milk.

Thursday: Cinnamon roll, cereal, toast, fruit, juice, milk.

Friday: Scrambled eggs, cereal, toast, fruit, juice, milk.

Lunch:

Monday: Beef-a-roni/cornbread or grilled cheese sandwich, pinto beans, coleslaw, applesauce, milk.

Tuesday: Pizza or steak nuggets/roll, corn, baby carrots, watermelon, milk.

Wednesday: Taco salad or deli sandwich, lettuce/tomato/cheese, tater tots, peaches, milk.

Thursday: Beef and bean burrito, parsley potatoes, fresh veggies, pear halves or grilled chicken salad/crackers, pear halves, milk.

Friday: Pig-in-a-blanket or hot ham and cheese sandwich, pinto beans, salad, pineapple chunks, milk.

T.A. Dugger Junior High

Breakfast:

Monday: Pancakes/bacon, cereal, pop-tart, fruit, juice, milk.

Tuesday: Biscuit and gravy, cereal, pop-tart, fruit, juice, milk.

Wednesday: Chicken fryz/roll, cereal, pop-tart, fruit, juice, milk.

Thursday: Fruit yogurt/parfait, cereal, pop-tart, fruit, juice, milk.

Friday: Scrambled eggs/toast, cereal, pop-tart, fruit, juice, milk.

Lunch:

Monday: Beef and bean burrito, corn, salad, applesauce, milk.

Tuesday: Meatloaf/roll, creamed potatoes, pinto beans, fruit medley, milk.

Wednesday: Garden salad w/egg/cheese/roll, mixed fruit, milk.

Thursday: Crispy chicken salad/crackers, peaches, milk.

Friday: Sloppy Joe on bun, green beans, baby carrots, pineapple chunks, milk.

Elizabethton High

Breakfast:

Monday: Pancakes/bacon, cereal, pop-tart, fruit, juice, milk.

Tuesday: Biscuit and gravy, cereal, pop-tart, fruit, juice, milk.

Wednesday: Chicken fryz/roll, cereal, pop-tart, fruit, juice, milk.

Thursday: Fruit yogurt/parfait, cereal, pop-tart, fruit, juice, milk.

Friday: Scrambled eggs/toast, cereal, pop-tart, fruit, juice, milk.

Lunch:

Monday: Hot dog on bun, baked beans, tater tots, applesauce/watermelon, milk.

Tuesday: Crispy chicken salad/crackers, watermelon/orange wedges, milk.

Wednesday: Steak and gravy, creamed potatoes, salad, roll, orange wedges/peaches, milk.

Thursday: Fish sandwich, pinto beans, coleslaw, peaches/pineapple chunks, milk.

Friday: Grilled chicken sandwich, oven browned potatoes, salad, pineapple chunks/applesauce, milk.